Non-dairy Creamer Powders

Non-dairy creamer powders are prevalent in the east Asian market due to approximately 70% of the population being lactose intolerance. In NZ, lots of bubble tea producers use non-dairy creamers as a substitute/replacer for milk. However, some non-dairy creamer powders still contain sodium caseinate, which is an animal derived product. That's why we offer a vegan based non-dairy creamer powder that is scientifically tested for the absence of sodium caseinate before being purchased.

 

We also have access to other non-dairy creamer powders that are high in fibre and sustainably sourced with RSPO accreditation. Other products of this nature that we can offer are whipping cream/topping powder and skim milk powder replacers.